Moose Jaw home to a new pork processing plant
A new pork processing plant has been established at Moose Jaw. The plant plans to process the 200,000 cull sows that are currently exported to the U.S. Donald’s Fine Food owned by Donald Leung and his family already runs Thunder Creek Pork in Moose Jaw processing a little over 300,000 market hogs per year. Their […]